Friday, August 9, 2013
Taft Farm.
I have a crush on this wonderful place called Taft Farm. I love walking into the doors of the place and seeing the fresh vegetables, baked goods and all their wonderful meals that they make in the fridges...gazpacho, chicken pot pies, eggplant parmesan...mmm. When I check out, instead of a plastic bag, I'm handed a cardboard box. It makes so much sense...everything packs nicely and wonderfully environmental and reusable. It just made me smile to look over in the passenger seat of my car and see the fresh tomatoes and basil that would be turned into a salad in a few short hours.